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Sunday, 19 May 2019
To Improve Food Inspections, Change the Way They're Scheduled - Harvard Business Review
To Improve Food Inspections, Change the Way They're Scheduled
Harvard Business Review
New research finds that the timing of commercial kitchen inspections affects their results.
from "food" - Google News http://bit.ly/2w05Yrf
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New food freezing concept improves quality, increases safety and cuts energy use - Science Daily
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