The new recipe took three years to develop. Pizza Hut After a three-year innovation process, Pizza Hut rolled out its new and improved Original Pan Pizza recipe yesterday. The subtle updates to their OG pizza—it first debuted back in 1980—include baking it in a newly engineered pan and tweaking the sauce-to-cheese ratio. According to a press release, the new pan "perfects the golden-brown, crispy buttery crust" while making the center even chewier. Pizza Hut also switched up the cheese recipe, switching from whole milk to part-skim mozzarella. To celebrate the launch of the revamped pizza, ...
from "updates on food" - Google News http://bit.ly/2HNP7yF
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